🇪🇸 Madrid

Spanish style restaurant, food like what Spaniards eat at home. Braised oxtail is the specialty

Spanish seafood with Chinese influence

Modern tapas. Foie gras with a sweet crispy pineapple topping; homemade veal sausage topped with housemade ketchup, cheese sauce, and crispy fried onions; gabas al ajillo (shrimp pounded thin and served with roe); chicken wings marinated in lime, honey, soy

A century old market with fresh produce, seafood, locally made goods